Choucroute garnie
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This is salt-cured, uncooked sauerkraut as it looks in the container it's
sold in. The tub holds five kilograms (11 lbs.) of cured cabbage. It needs
a thor...
Sunday, 7 November 2010
Le Petit Peuple de l'herbe
In the vast barn of the Prieure at Le Louroux yesterday, we found a fantastic exhibition of photographs taken of the insects on and around the Etang by David Greyo. This exhibition was presented in conjunction with the Conseil Général d’Indre-et-Loire for just the two days of the Fête de la pêche. The superb pictures provided clear examples for educational panels describing the different insect groups - ideal for an entomological novice like me. There was also a slideshow of shots including the grebes, terns, ducks and owls that make the Etang such a valuable wildlife area. An absolutely unmissable achievement - and all for two days? More about David Greyo and "Le Petit Peuple de l'herbe" can be found on his Blog
Labels:
2010,
insects,
Le Louroux
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1 comment:
Indeed. The blurb and the photos were excellent. The guys had some interesting books on the table too.
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